Specification |
Description |
Type |
Rice, wheat, corn, barley, oats, etc. |
Size/Weight |
Typically sold in 1-50 kg bags or bulk |
Shape |
Small, uniform grains (e.g., round for rice, elongated for wheat) |
Color |
White, brown, or golden (depends on grain type) |
Texture |
Smooth, firm, or slightly rough depending on the grain |
Moisture Content |
Typically 10-14% for proper storage |
Packaging |
Jute sacks, plastic bags, or bulk containers |
Purity |
Should be free from foreign materials, stones, and broken grains |
Storage Conditions |
Cool, dry, and ventilated areas to avoid spoilage |
Origin |
Clearly labeled with country of origin |
Shelf Life |
Varies (1-2 years for most grains if stored properly) |